Schedule Your Tour Today
Interested in seeing our barn venue? Fill out the form below to book your tour or call us at (608) 254-5900.
Enjoy a stress-free day with our exclusive catering packages from Kamado Flo’s. We’ve partnered with some amazing chefs to create the perfect menu for your perfect day. We are a full-service venue with an incredible staff that provides you with an amazing dining experience for your wedding or event.
Per Dozen – Minimum of 6 dozen
with cilantro lime aioli
with garlic hummus dipping sauce.
Per Dozen (minimum 6 dozen)
with chipotle mayo
in a rich creamy gravy with a hint of Wisconsin porter
with bacon, cheddar cheese, and green onions
*Deep fried items only available April-October
crispy wonton stuffed with creamy, spicy jalapeño popper filling
crispy flatbread topped with house made maple bacon jam and feta cheese
feeds approximately 12ppl, minimum order of 6
crispy flatbread topped with sliced pears, gorgonzola, bacon, and sauteed onions cheese
feeds approximately 12ppl, minimum order of 6
fried dumpling with a pillowy shrimp center, drizzled with sweet chili sauce
*Deep fried items only available April-October
with kraut, mustard and onions
in a sweet and savory glaze
Per Dozen (minimum 6 dozen)
with cocktail sauce
garlic herb spread baguette with fresh tomato, finely grated parmesan and basil with a balsamic drizzle
Feeds Approximately 25-30 Guests
with sliced & cubed cheese served with assorted gourmet crackers
Add Wisconsin Cheese Curds ...
$12
Add Wisconsin Sausage
... $22
bacon wrapped cheese curds, hushpuppies, and jalapeño poppers
*Deep fried items only available April-October
a selection of fresh veggies served with a creamy spinach dip
Served with house salad, two sides, and one veggie. Dinner served with rolls and butter.
Kids meals: Chicken nuggets, mac and cheese, and applesauce: $17.95ea.
Uncrustable Peanut butter and jelly sandwiches, mac and cheese and applesauce: $15ea
OR:
Children 10 and under 1/2 off buffet price.
Children 2 and under eat free off the buffet.
applewood grilled pesto marinated chicken breast topped with a tomato basil bruschetta
grilled chicken marinated in herbs, spices and citrus topped with a cilantro lime sauce
in a chardonnay butter sauce
with a mushroom cream sauce
with creamy alfredo sauce
in a lemon parmesan cream sauce
with a brown sugar glaze
Portabella Mushrooms with Ancient Grains Blend
GF indicates gluten-friendly.
The buffet includes self serve water, coffee, and high-end catering disposables. Option to upgrade to chinaware.
Please contact us for pricing.
Served with Salad and Dinner Rolls
with 2 sides & chef's choice of vegetable
with 2 sides & chef's choice of vegetable
* Includes china, flatware, self-serve water, and coffee.
*Please add note that for contracts signed after April 1st, 2024, this is only available April-October
Choice of Two: Seasoned ground beef, shredded marinated chicken, carnitas, sautéed onions & green peppers.
Choice of Two: Refried beans, Mexican rice, black beans, fire-roasted corn.
Add Guacamole: $2.25pp
Served with soft shell flour & corn tortillas, lettuce, tomato, shredded cheese, black olives, tortilla chips & mild salsa.
Baked potato with sides of bacon, steamed broccoli, sour cream, green onions, and shredded cheddar cheese.
Choose One: House Salad with dressing or mac & cheese
Grilled beef or veggie burgers with sides of lettuce, tomato, onions, cheddar, swiss, mustard, ketchup, mayo, bacon & pickles.
Choose One: Kettle Chips, pasta or potato salad, or mac & cheese.
Homemade creamy macaroni and cheese with an assortment of toppings to include bacon, breadcrumbs, parmesan cheese, scallions, and Tabasco.
* Must be purchased in combination with another selection
Includes house salad and a variety of our specialty pizza selections.
*Includes high end disposable and paper napkins for specialty buffet and sandwich bar.
Choose One: Potato salad, pasta salad, mac & cheese, or chips.
Add any extra sides: $4pp | Add any extra sandwich: $6pp
with roasted peppers and onions, shredded mozzarella, and gardenia served on a hoagie bun.
on a kaiser roll with BBQ sauce
All entrees served with dinner roll and butter and choice of salad.
Salad Options
Choose 1 salad option for all guests to enjoy
Green medley, tomatoes, & croutons w/ balsamic vinaigrette.
Greens, red onions, strawberries, and candied pecans w/ rasberry vinaigrette.
Greens, red onions, mandarin oranges & dried cranberries w/ poppyseed vinaigrette.
Applewood smoked, pesto marinated chicken breast topped with tomato basil bruschetta with chef's choice of vegetables & choice of side.
Grilled chicken marinated in herbs, spices and citrus topped with a cilantro lime sauce & choice of side.
In a lemon parmesan cream sauce with chef's choice of vegetables & choice of side.
With creamy alfredo sauce with chef's choice of vegetables.
Marinated in a whiskey sauce and topped with horseradish chive butter with chef's choice of vegetables & choice of side.
Grilled smoked tenderloin with a brandy peach sauce with chef's choice of vegetables & choice of side.
Tender fillet with chef's choice of vegetables & choice of side.
Grilled peppers, onion, mushroom and cherry tomato marinated in white wine and balsamic blend & choice of side.
Portabella Mushrooms with Ancient Grains Blend
Chicken fingers, mac & cheese, and applesauce.
Please pick one side for all entrees
GF indicates gluten-friendly.
* Includes china, flatware, and water service at the tables.
* Please add note that for contracts signed after April 1st, 2024, this is only available April-October
Dessert Bar – select 2 dessert options for $7.25pp
Seasonal variations, please inquire
Seasonal variations, please inquire
New York Style Vanilla
Chocolate Cappuccino
Silk Tuxedo
Lemon
Chocolate Chip
Raspberry
Amaretto
Late-night snack must be served at least 2.5 hours after dinner start time, with the earliest time being 9 pm (Fridays & Saturdays) and 8:30 pm (Sundays).
based on meal count
based on meal count
Chef's choice of a variety of pizzas. Minimum of 7.
based on meal count
based on meal count
Cake Cutting Fee: $150
*Prices do not include sales tax.
**All catering packages are subject to price change.
***15% service fee on Buffets and 20% on Plated and Family-style.